11/13 | Beer & ChocolateNovember 13 2019 | 7:00 PM - 8:30 PM
94 ORCHARD ST., New York 10002
There is so much more to beer and chocolate than stouts! We'll sample fruit beers, sparkling saisons and other styles that enhance the way you enjoy chocolate and completely transform flavors when combined. Come discover a flight of beers and chocolate with dessert recipe developer and Advanced Cicerone Mandy Naglich.
Class is limited to 10 students.
Price includes beer.
10% discount on all store purchases.
Top Hops reserves the right to cancel any and all classes due to scheduling conflict, illness or poor attendance. Attendees of cancelled classes will be given a full refund and at least 24 hours notice whenever possible.