5/13 | Beer Evaluation IntroductionMay 13 2019 | 7:00 PM - 8:30 PM
94 ORCHARD ST., New York 10002
Learn to see, smell and taste beer critically while taking qualitative notes. Discover the origin of the color, aroma and flavors that make beer. Beer evaluation will open doors to heightened senses and enjoyment of your drinking experience. This course covers proper beer tasting technique, helpful and descriptive vocabulary, an introduction to Beer Judge Certification Program style guidelines and a wonderful selection of brews to hone the senses.
Class is limited to 10 students.
Price includes beer.
10% discount on all store purchases.
Top Hops reserves the right to cancel any and all classes due to scheduling conflict, illness or poor attendance. Attendees of cancelled classes will be given a full refund and at least 24 hours notice whenever possible.